What happens to a small potato? A mini potato dumpling! And what should you know about this little mini? With its selected ingredients, great taste, many possible variations and a cooking time of just seven minutes, the mini potato dumpling is a real treat for young and old.
preparation
-
PUT INTO THE WATER
Bring 1.5 liters of water to the boil and cut open the packet of mini dumplings. Put the mini dumplings in the boiling water.
-
COOK
Let them simmer over medium heat for 7 minutes. Then pour off the water or take it out with a ladle. The mini dumplings are now ready to serve
Suitable for vegetarian dishes
What happens to a small potato? A mini potato dumpling! And what should you know about this little mini? With its selected ingredients, great taste, many possible variations and a cooking time of just seven minutes, the mini potato dumpling is a real treat for young and old.
preparation
-
PUT INTO THE WATER
Bring 1.5 liters of water to the boil and cut open the packet of mini dumplings. Put the mini dumplings in the boiling water.
-
COOK
Let them simmer over medium heat for 7 minutes. Then pour off the water or take it out with a ladle. The mini dumplings are now ready to serve!
