Gelb wurst with Parsley
Gelbwurst with Parsley #682
Gelbwurst with parsley is a very mild, finely ground cold cut made from pork and veal, freshly seasoned with lemon zest for added flavor. It contains no nitrites, and makes a great option to serve to children because of its exceptional taste and mildness.
Approx. Weight: 1 lb.
Gelbwurst with Parsley comes fully cooked and ready to eat. You can slice it thin and serve as a cold cut on bread, or slice it thick and pan fry for a delicious dinner or breakfast sausage.
Will stay fresh up to 4 weeks if unopened and refrigerated. Once opened, use or freeze within 7 days. Can also be frozen for up to 2 months without affecting flavor or quality. If frozen, defrost slowly in refrigerator; do not thaw at room temperature.
Pork, Veal, Water, Onions, Salt, Parsley, Lemon Rind, Sugar, Spice, Hydrolyzed Soy Protein, Sodium Phosphate