• $48.95
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Brand: Küchenprofi 

Perfect spaetzle dumplings are quick and easy to make, thanks to our spaetzle lid. The unique graduated rim fits securely over any size pot or pan. Use the scraper provided to press your batter through the holes into the bubbling water below. Crafted of gleaming stainless steel, this lid is completely dishwasher safe.

  • Includes: 1 lid w/scraper
  • Made of stainless steel
  • Dishwasher safe
  • Graduated rim


  • Spaetzle are a kind of soft egg noodle, or dumpling, found in the cuisines of southern Germany and Austria, Switzerland, Hungary, Moselle and South Tyrol.

    Literally translated, spaetzle means little sparrow, apparently due to a resemblance in shape. I’ve been an avid bird watcher since I was 8 and I don’t see it. That aside, spaetzle is a big deal in Germany where commercial production is estimated at 40,000 lbs per year. That part I do get. Production would spike if I lived there. I first became acquainted with spaetzle at the Hessisches Landesmuseum cafe in Darmstadt and became an instant fan. It’s easy to make and a nice alternative to everyday rice or pasta.

    There are scads of spaetzle recipes on the internet and Youtube demos, but one in particular I thought well done is this one with Martha Stewart and chef Mark Strausman.

    • Makes quick and easy spaetzle
    • Graduated rim fits securely over many sizes of pot or pan
    • Included scraper presses batter into pot
    • 18/10 stainless steel; 10-1/2 inches diameter
    • Dishwasher safe

    Another style of spaetzle maker is this plane style also well made by Kuchenprofi.

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