Meica Pork Weisswurst
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5 German Weisswurst sausages in a glass yar
Packet in brine
ready to eat, just heat it up until warm
Weisswurst, Pork 12.1 oz (345 g) Bavarian style weisswurst sausages
. Made in Germany.
For Serving: Empty contents into a saucepan containing enough hot water to cover the sausages. Heat gently for 5-10 minutes. Do not boil. Drain and serve.
Once opened the product must be stored under refrigeration below 44 degrees F and consumed within 2 days.
Store in a cool, dry place. May contain traces of milk.
Safety Cap: Center pops up if the jar has been opened.